Whiskers wrote:
> On 2008-02-27, dunno > wrote:
> > does olive oil go bad or can I use olive oil that I bought a year ago?
>
> <http://www.ochef.com/64.htm>
>
> I'd say that if it smells OK when you open the bottle, then it's probably
> safe to use it for cooking - but it doesn't last forever no matter how
> carefully you store it, and the fresher the better as far as taste smell
> and texture are concerned (and probably health too). That could be why
> the best stuff is available in the smallest bottles )
>
> --
> -- ^^^^^^^^^^
> -- Whiskers
> -- ~~~~~~~~~~

The smaller bottles of olive oil, means the faster that they are used,
and proves why the smaller bottles usually have a better quality, and
helps ensure consumers have a near constant supply and re-supply of a
nice quality
olive oil.