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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() "Dee.Dee" > wrote in message ... > > "Chris Marksberry" > wrote in message > . .. >> >>> Not obvious unless you fill out the first page of the subscription, so >>> I'll post he >>> >>> $24.95 ANNUAL Website Membership >>> $3.95 MONTHLY Website Membership >>> >> >> Periodically the Cooks Illustrated people put their Website Membership on >> sale for $12.50. That's how much I paid in April of this year. >> >> > > That's more like it -- I wouldn't mind having it for that. It would > probably be for me like other things I've subscribed to: after a while I > just stop going there, so $12.50 would be right up my alley. The monthly > thing is just too much bother, getting on and off, etc., you know the > drill. > > If you get anything in your email about that kind of bargain, let us know. > (DH has the ad emails coming through his email address so as not to clog > up > my computer with ads; so I only get to see what he thinks I might want.) > > Dee Dee > Dee, I'm subscribed to Cooks Illustrated "e-notes" which is free, but it has a limited amount of info, but I believe that's where the half-price offer came from. http://www.cooksillustrated.com/enotes_signup.asp For me your asessment of using it is correct. Once my $12.50 membership expires I probably won't renew it. |
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