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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Might try this -
Put mixed beans, lentils, split peas and rice (super pulse mix!) into slow cooker. Once cooked and cooled off, put portions inside foil, then into freezer. To eat pulse mix portion, what should I do? Options could be - Defrost portion or cook from frozen? Microwave or steam portion? How about oven cook portion? If oven cooked, the foil wrap could be useful. Would adding a dash of (olive) oil help? Thanks for any advice, regards, Robert. |
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Sheldon wrote:
> > Finally, a Robert with cojones... widdle baby bob, sounds so... yes, > pre pubescent feminine. > I dunno. "Sheldon" always reminds me of that cartoon (duck?) that never hatched out of the egg properly - and only his widdle feet stuck out ![]() -- Cheers Chatty Cathy |
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On Jun 26, 11:11?am, Dot Net Developer >
wrote: > Might try this - > > Put mixed beans, lentils, split peas and rice (super pulse mix!) into > slow cooker. > Once cooked and cooled off, put portions inside foil, then into > freezer. > > To eat pulse mix portion, what should I do? Options could be - > > Defrost portion or cook from frozen? > Microwave or steam portion? > How about oven cook portion? > > If oven cooked, the foil wrap could be useful. Would adding a dash of > (olive) oil help? Lose the foil... use microwaveable storage containers. > Thanks for any advice, regards, Robert. Finally, a Robert with cojones... widdle baby bob, sounds so... yes, pre pubescent feminine. |
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Chatty Cathy wrote:
> Sheldon wrote: > > >> >> Finally, a Robert with cojones... widdle baby bob, sounds so... yes, >> pre pubescent feminine. >> > > I dunno. "Sheldon" always reminds me of that cartoon (duck?) that never > hatched out of the egg properly - and only his widdle feet stuck out ![]() Sorry - he was a chicken (One of the Garfield characters) .... kinda makes sense dontcha thunk? -- Cheers Chatty Cathy |
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On Tue, 26 Jun 2007 08:11:53 -0700, Dot Net Developer
> wrote: >Might try this - > >Put mixed beans, lentils, split peas and rice (super pulse mix!) into >slow cooker. >Once cooked and cooled off, put portions inside foil, then into >freezer. > >To eat pulse mix portion, what should I do? Options could be - > >Defrost portion or cook from frozen? >Microwave or steam portion? >How about oven cook portion? > >If oven cooked, the foil wrap could be useful. Would adding a dash of >(olive) oil help? > >Thanks for any advice, regards, Robert. A FoodSaver & a microwave are good. Just make portion sized bags, fill with your stuff(leave enough room for sealing), freeze just long enough to solidify the mix, & vacuum seal. Voile! Leftovers |
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Dot Net Developer > wrote in
oups.com: > Might try this - > > Put mixed beans, lentils, split peas and rice (super pulse mix!) into > slow cooker. > Once cooked and cooled off, put portions inside foil, then into > freezer. > > To eat pulse mix portion, what should I do? Options could be - > > Defrost portion or cook from frozen? > Microwave or steam portion? > How about oven cook portion? > > If oven cooked, the foil wrap could be useful. Would adding a dash of > (olive) oil help? > > Thanks for any advice, regards, Robert. > season the mix in the crockpot before cooking, pepper, garlic and perhaps pinch of crushed red pepper flakes...use the microwave...a little olive oil prior to reheating might be ok. maybe cook the mix in chicken, veggie or beef broth for more flavor. -- The house of the burning beet-Alan It'll be a sunny day in August, when the Moon will shine that night- Elbonian Folklore |
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On Tue, 26 Jun 2007 08:11:53 -0700, Dot Net Developer
> wrote: >Might try this - > >Put mixed beans, lentils, split peas and rice (super pulse mix!) into >slow cooker. >Once cooked and cooled off, put portions inside foil, then into >freezer. > >To eat pulse mix portion, what should I do? Options could be - > >Defrost portion or cook from frozen? >Microwave or steam portion? >How about oven cook portion? > >If oven cooked, the foil wrap could be useful. Sheldon's right. Get yourself some proper storage containers. You can buy them anywhere... the grocery store, Target, the local dollar store. Freeze in meal sized portions, reheat in the microwave. > Would adding a dash of (olive) oil help? No, but a splash of water will help thin it out. Everything with beans seems to be thickers after a while. > >Thanks for any advice, regards, Robert. You're welcome -- See return address to reply by email |
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