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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Sandra's preparing a breathtaking picnic in the park
for her May Pole celebration! I guess we'll finally find out what that paper towel holder she bragged about making on Unwrapped2 is. -- "Bunny's ability to take ingredients that I love and put them together into something stomach wrenching is unparalleled." -- bookwirm |
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Michael "Dog3" Lonergan wrote:
> Ubiquitous > > : > I'm cross-posting this to say please stop cross-posting this crap! I don't know about you but I don't care what rec.arts (arts?!) and alt.tv.food think about this show. If you don't like it change the ****ing channel. Or turn the TV off and go read a book. (Sorry Michael.) |
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Michael "Dog3" Lonergan wrote:
> "jmcquown" > > : > >> Michael "Dog3" Lonergan wrote: >>> Ubiquitous > >>> : >>> >> I'm cross-posting this to say please stop cross-posting this crap! I >> don't know about you but I don't care what rec.arts (arts?!) and >> alt.tv.food think about this show. If you don't like it change the >> ****ing channel. Or turn the TV off and go read a book. (Sorry >> Michael.) > > No need to be sorry but you can byte me ![]() > > Michael > I love reading Ubi's posts about Sandra. They're hysterically funny..and sadly accurate. |
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jmcquown > wrote in message:
, > Michael "Dog3" Lonergan wrote: >> Ubiquitous > >> : >> > I'm cross-posting this to say please stop cross-posting this crap! I > don't know about you but I don't care what rec.arts (arts?!) and > alt.tv.food think about this show. If you don't like it change the > ****ing channel. Or turn the TV off and go read a book. (Sorry > Michael.) Complaining only insures that more will be cross-posted. You have total control over which messages you choose to read. -- DVDs for sale: http://unique-dvd.com 165 Banned Cartoons, The Unknown War, Centennial Miniseries, Holocaust, Masada, Amerika, Space, George Washington, Anzacs, Marco Polo, Captains and the Kings, Peter the Great, Noble House, and more... |
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Michael "Dog3" Lonergan wrote:
> Goomba38 > > : > > >> I love reading Ubi's posts about Sandra. They're hysterically >> funny..and sadly accurate. > > > I agree. I think Jill's beef was the cross-posting maybe? I didn't > pay any attention to which groups the original post was crossed over > to. I really dislike cross-posting, even though I do it by mistake > myself, when responding to a post. I don't do it intentionally. I > find Ubi's posts about Sandra on target and extremely amusing. > > Michael Yes, and I'm sorry if I offended anyone. I just hate crossposts to groups that are about television. I've never *seen* Sandra Lee and only caught Rachel Ray by accident once on NBC (I misposted she was on FOX). I don't know these TV celeb cooks and really don't care about them. I think the last one I saw was Joan Nathan (Jewish cooking, I think it was) on PBS. She had a lady on who very thoroughly salted and then pan-fried baby artichokes in olive oil. I've been looking for baby artichokes ever since. I've never seen them at the market. They were the size of very small pine cones. The dish was simple, looked delicious. And apparantly baby artichokes don't have the spines which need to be cut off the leaves of mature chokes. They just ate them with a knife, fork and dredged in garlic butter. The very thought made me drool ![]() Jill |
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Michael "Dog3" Lonergan wrote:
> "jmcquown" > > : > >> The dish was simple, looked delicious. And apparantly baby >> artichokes don't have the spines which need to be cut off the leaves >> of mature chokes. They just ate them with a knife, fork and dredged >> in garlic butter. The very thought made me drool ![]() >> artichokes. >> >> Jill > > Baby artichokes are really good. I like them in salads and I like > them in soups. I've never really experimented with them much. I'm > going to have to keep a look out for them at the market. I need to > find a really good recipe for them. I can see grilling them also. > > Michael Yep, I can see grilling them (brushed with olive oil first) too, if I can find them! Maybe in April? I certainly hope so. Jill |
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Michael "Dog3" Lonergan wrote:
> "jmcquown" > > : > >> Michael "Dog3" Lonergan wrote: >>> "jmcquown" > >>> : >>> >>>> The dish was simple, looked delicious. And apparantly baby >>>> artichokes don't have the spines which need to be cut off the >>>> leaves of mature chokes. They just ate them with a knife, fork >>>> and dredged in garlic butter. The very thought made me drool ![]() >>>> I love artichokes. >>>> >>>> Jill >>> >>> Baby artichokes are really good. I like them in salads and I like >>> them in soups. I've never really experimented with them much. I'm >>> going to have to keep a look out for them at the market. I need to >>> find a really good recipe for them. I can see grilling them also. >>> >>> Michael >> >> Yep, I can see grilling them (brushed with olive oil first) too, if >> I can find them! Maybe in April? I certainly hope so. >> >> Jill > > This site has some interesting artichoke recipes. Some recipes use > California artichokes and some use the baby artichokes. Some of them > sound pretty damned tasty. The Artichoke Benedict sounds like > something awesome for a small brunch with friends. Take a peek at > http://www.artichokes.org/recipes.html > > Michael Ooooh! Thanks Michael! Yep, I love the idea of artichokes with hollandaise sauce! May I amend my death row last meal wish to include this?! Jill |
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