"Peter A" wrote in message
>
> Why do you want this?
>

Well I installed a woodstove and tried cooking on it. I cooked eggs and
noticed they came out perfect!

When I cook eggs on my electric range, they will tend to stick to the bottom
of the pan or overheat / underheat.

Anyway the difference between cooking on the woodstove and on my electric
range is amazing! The difference of course is the "steady heat" of the wood
stove as opposed to the "on/off" heat of the electric range.

And of course I don't have my woodstove fired up in the summer....