I decided to put that poor hard boiled egg out of its misery,
it's been in the refrigerator for a week or so. Joke's on me,
it was not hard boiled.

Breakfast: one egg, over medium.

nancy

On Thu, 19 Oct 2006 09:18:16 -0400, "Nancy Young" >
wrote:

>I decided to put that poor hard boiled egg out of its misery,
>it's been in the refrigerator for a week or so. Joke's on me,
>it was not hard boiled.
>
>Breakfast: one egg, over medium.
>
>nancy
>

Eggs recently provided me with a joke story too. I boiled up a dozen.
After peeling them the first one wasn't quite done when I sliced them.
I "assumed" they'd be fine for a minute in the microwave to try to
finish them. One exploded and blew the door open. I'm sure you can
imagine how stupid I felt after cleaning up the mess for 30 minutes.
While sharing my "stupid" story with friends someone topped me. His
co-worker bought a hard boiled egg from a vending machine at work, and
nuked it. Her's didn't explode until she took a bite. Luckily she
wasn't hurt. Being a hospital nurse she had access to a quick shower
and clean scrubs.

Lou

One time on Usenet, "Nancy Young" > said:

> I decided to put that poor hard boiled egg out of its misery,
> it's been in the refrigerator for a week or so. Joke's on me,
> it was not hard boiled.
>
> Breakfast: one egg, over medium.

Heh! Hope you had the egg over something before you
cracked it...

--
"Little Malice" is Jani in WA
~ mom, Trollop, novice cook ~

Little Malice wrote:
> One time on Usenet, "Nancy Young" > said:
>
>> I decided to put that poor hard boiled egg out of its misery,
>> it's been in the refrigerator for a week or so. Joke's on me,
>> it was not hard boiled.
>>
>> Breakfast: one egg, over medium.
>
> Heh! Hope you had the egg over something before you
> cracked it...
>


That was my thought, too. Obviously she didn't have to scoop it up off
the floor before cooking!

gloria p

"Puester" > wrote

> Little Malice wrote:
>> One time on Usenet, "Nancy Young" > said:
>>
>>> I decided to put that poor hard boiled egg out of its misery,
>>> it's been in the refrigerator for a week or so. Joke's on me,
>>> it was not hard boiled.
>>>
>>> Breakfast: one egg, over medium.
>>
>> Heh! Hope you had the egg over something before you cracked it...

> That was my thought, too. Obviously she didn't have to scoop it up off
> the floor before cooking!

Well, I did just clean the floor yesterday! Heh. I cracked it on
the counter and it didn't sound right. At all. So I put it over
the little appetizer plate I was planning to use for the hard boiled
egg and the salt. Opened it up and hello, raw egg.

nancy

Nancy Young wrote on 19 Oct 2006 in rec.food.cooking

>
> "Puester" > wrote
>
> > Little Malice wrote:
> >> One time on Usenet, "Nancy Young" > said:
> >>
> >>> I decided to put that poor hard boiled egg out of its misery,
> >>> it's been in the refrigerator for a week or so. Joke's on me,
> >>> it was not hard boiled.
> >>>
> >>> Breakfast: one egg, over medium.
> >>
> >> Heh! Hope you had the egg over something before you cracked it...
>
> > That was my thought, too. Obviously she didn't have to scoop it up
> > off the floor before cooking!
>
> Well, I did just clean the floor yesterday! Heh. I cracked it on
> the counter and it didn't sound right. At all. So I put it over
> the little appetizer plate I was planning to use for the hard boiled
> egg and the salt. Opened it up and hello, raw egg.
>
> nancy
>
>
>

I write hardboiled on the shells with a pencil.

"Mr Libido Incognito" > wrote

> Nancy Young wrote on 19 Oct 2006 in rec.food.cooking

>> Well, I did just clean the floor yesterday! Heh. I cracked it on
>> the counter and it didn't sound right. At all. So I put it over
>> the little appetizer plate I was planning to use for the hard boiled
>> egg and the salt. Opened it up and hello, raw egg.

> I write hardboiled on the shells with a pencil.

If I had any question, I'd spin it on the counter. I was tricked.

nancy

Nancy Young wrote on 19 Oct 2006 in rec.food.cooking

>
> "Mr Libido Incognito" > wrote
>
> > Nancy Young wrote on 19 Oct 2006 in rec.food.cooking
>
> >> Well, I did just clean the floor yesterday! Heh. I cracked it on
> >> the counter and it didn't sound right. At all. So I put it over
> >> the little appetizer plate I was planning to use for the hard boiled
> >> egg and the salt. Opened it up and hello, raw egg.
>
> > I write hardboiled on the shells with a pencil.
>
> If I had any question, I'd spin it on the counter. I was tricked.
>
> nancy
>
>
>

The sun was in your eyes? I've tried to trick you for years...to be beaten
out by a egg is embarassing...

"Mr Libido Incognito" > wrote

> Nancy Young wrote on 19 Oct 2006 in rec.food.cooking

>> If I had any question, I'd spin it on the counter. I was tricked.

> The sun was in your eyes? I've tried to trick you for years...to be beaten
> out by a egg is embarassing...

(laugh) No egg could beat you, ha.

nancy

One time on Usenet, "Nancy Young" > said:
> "Mr Libido Incognito" > wrote
> > Nancy Young wrote on 19 Oct 2006 in rec.food.cooking

> >> If I had any question, I'd spin it on the counter. I was tricked.

> > The sun was in your eyes? I've tried to trick you for years...to be beaten
> > out by a egg is embarassing...

> (laugh) No egg could beat you, ha.

But can he beat an egg? That's the real foodie question... ;-)

--
"Little Malice" is Jani in WA
~ mom, Trollop, novice cook ~

"Lou Decruss" > wrote

> On Thu, 19 Oct 2006 09:18:16 -0400, "Nancy Young" >
> wrote:
>
>>I decided to put that poor hard boiled egg out of its misery,
>>it's been in the refrigerator for a week or so. Joke's on me,
>>it was not hard boiled.

> Eggs recently provided me with a joke story too. I boiled up a dozen.
> After peeling them the first one wasn't quite done when I sliced them.
> I "assumed" they'd be fine for a minute in the microwave to try to
> finish them. One exploded and blew the door open.

I can't believe it blew the door open! (laugh) What a mess.

> While sharing my "stupid" story with friends someone topped me. His
> co-worker bought a hard boiled egg from a vending machine at work, and
> nuked it. Her's didn't explode until she took a bite. Luckily she
> wasn't hurt. Being a hospital nurse she had access to a quick shower
> and clean scrubs.

It was peeled and it blew up!? I'm becoming frightened of eggs, all
of a sudden. Thanks for the story.

nancy

In article >,
"Nancy Young" > wrote:

> I decided to put that poor hard boiled egg out of its misery,
> it's been in the refrigerator for a week or so. Joke's on me,
> it was not hard boiled.
>
> Breakfast: one egg, over medium.
>
> nancy

Next time, spin it on the counter...... ;-)
--
Peace, Om

Remove extra . to validate e-mails.

"My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson

"OmManiPadmeOmelet" > wrote

> "Nancy Young" > wrote:
>
>> I decided to put that poor hard boiled egg out of its misery,
>> it's been in the refrigerator for a week or so. Joke's on me,
>> it was not hard boiled.
>>
>> Breakfast: one egg, over medium.

> Next time, spin it on the counter...... ;-)

I would have, if I had any idea that the hard boiled egg by
the butter had been replaced with a fresh one. There was
no reason for me to check. I didn't take into account the
trickster.

nancy

Nancy Young wrote on 19 Oct 2006 in rec.food.cooking

> I would have, if I had any idea that the hard boiled egg by
> the butter had been replaced with a fresh one. There was
> no reason for me to check. I didn't take into account the
> trickster.
>
> nancy
>
>

So...Ron's doing relationship stuff....taking the 'taken for granted out'
of the equation? Adding the unknown to spice life up?...What's next ...a
rubber chicken in the shower? Or a goose in the hallway?

On Thu, 19 Oct 2006 19:33:50 GMT, Mr Libido Incognito >
wrote:

>Or a goose in the hallway?

She doesn't get that already?

Christine

On Thu, 19 Oct 2006 12:28:32 -0400, "Nancy Young" >
wrote:

>
>"Lou Decruss" > wrote
>
>> On Thu, 19 Oct 2006 09:18:16 -0400, "Nancy Young" >
>> wrote:
>>
>>>I decided to put that poor hard boiled egg out of its misery,
>>>it's been in the refrigerator for a week or so. Joke's on me,
>>>it was not hard boiled.
>
>> Eggs recently provided me with a joke story too. I boiled up a dozen.
>> After peeling them the first one wasn't quite done when I sliced them.
>> I "assumed" they'd be fine for a minute in the microwave to try to
>> finish them. One exploded and blew the door open.
>
>I can't believe it blew the door open! (laugh) What a mess.

Luckily it didn't break the hinge. I'm so glad there wasn't a wall or
cabinets in front of it. Just floor. It blew out about six feet.
>
>> While sharing my "stupid" story with friends someone topped me. His
>> co-worker bought a hard boiled egg from a vending machine at work, and
>> nuked it. Her's didn't explode until she took a bite. Luckily she
>> wasn't hurt. Being a hospital nurse she had access to a quick shower
>> and clean scrubs.
>
>It was peeled and it blew up!?

Yep, it was peeled. So were the ones that blew up on me.

> I'm becoming frightened of eggs, all
>of a sudden.

lol. I think just be careful.

>Thanks for the story.
>
>nancy
>
Lou