Diabetic (alt.food.diabetic) This group is for the discussion of controlled-portion eating plans for the dietary management of diabetes.

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Default Organic oatmeal for diabetics

"Ozgirl" > wrote in message
...
>
>
> "Cheri" > wrote in message
> ...
>> <Ross@home> wrote in message
>> ...
>>>
>>>>On Thu, 29 Mar 2012 21:13:15 +0000, SammzOatmeal
> wrote:
>>>>
>>>>>
>>>>>Hi everyone,
>>>>>
>>>>>I am brand new and first wanted to ask if it is permissible to promote
>>>>>my product in the appropriate category?
>>>>>
>>>>>Samm

>>
>>> You gotta cut some slack. First, SammzOats asked, didn't just post a
>>> full blown ad.
>>> I don't believe oatmeal is bad for every diabetic. I love oatmeal and
>>> when I switched to steel cut oats my numbers improved. As a matter of
>>> fact, I had a nice big bowl of steel cut oatmeal for breakfast this
>>> morning, along with 1/2 slice of light toasted rye bread and 2 hours
>>> later my reading was 6.3 mmo/l (115 mg/dL for you behind the times
>>> types). Granted, I use no sugar but, that's the way I've always eaten
>>> it, I've never cared for sugar on my oatmeal.
>>>
>>> Ross.

>>
>> Sounds sort of sockpuppet-like to me. Also, what did you switch to
>> oatmeal from that improved your numbers? A whole box of Trix, orange
>> juice, and toast? That's the only way I could believe that statement, but
>> that's just me.

>
> Shills comes to mind.


It came to my mind too, but maybe we're a bit cynical with these claims?
Now, I know that some people can tolerate oats, steel cut oats etc., but I
don't believe it improved anyones numbers.:-)

Cheri

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