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Diabetic (alt.food.diabetic) This group is for the discussion of controlled-portion eating plans for the dietary management of diabetes. |
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I got these the other day and tried them along with the seasoning mix they
sent. Amazingly we were not allergic to the seasoning mix but I would have preferred to make the meat as I usually do, either plain for Angela or just some chili powder for husband and I. The meat has a chopped onion in it. It's not overly spicy but seems a bit greasy and it was lean meat. Now on to the shells. They are incredibly thin! 4 g of carb per shell. They are kind of like eating nothing at all. You can't really taste them but can hold them in your hands. So are they something I would buy again? Maybe. If I could get them locally, but I can't. Would just as soon eat everything with a fork. |
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