I was officially diagnosed as diabetic yesterday and will be taking a
pill for it soon.
But I also have to watch my cholesterol. So I not only have to watch
all starches, which are the one substitute for folks cutting down on
cholesterol. So I feel like any real alternatives are zero. I went to
a nutrition class for diabetes and was going to take all kind of notes
to find out what I could eat...and right em down. But they in the
class ...all I remembered was all starches turn to sugar and all I
could eat was celery.