9PM BG 96. Jun made stir-fried rock cod, little mushrooms, green onion,
garlic and ginger, topped with fried garlic and FGBP. Sauce was thickened
with corn starch. Gotta find 'guar gum'. Really good. One hour PP BG 102.

--
Nick. Support severely wounded and disabled Veterans and their families!
I've known US vets who served as far back as the Spanish American War. They
are all my heroes! Thank a Veteran and Support Our Troops. You are not
forgotten. Thanks ! ! ~Semper Fi~

On 26 Apr 2008 08:05:00 GMT, Nick Cramer >
wrote:

>9PM BG 96. Jun made stir-fried rock cod, little mushrooms, green onion,
>garlic and ginger, topped with fried garlic and FGBP. Sauce was thickened
>with corn starch. Gotta find 'guar gum'. Really good. One hour PP BG 102.

Xantham gum might be easier to find, and does the same job.

Nicky.
T2 dx 05/04 + underactive thyroid
D&E, 100ug thyroxine
Last A1c 5.6% BMI 25

Nicky > wrote:
> On 26 Apr 2008 08:05:00 GMT, Nick Cramer >
> wrote:
>
> >9PM BG 96. Jun made stir-fried rock cod, little mushrooms, green onion,
> >garlic and ginger, topped with fried garlic and FGBP. Sauce was
> >thickened with corn starch. Gotta find 'guar gum'. Really good. One
> >hour PP BG 102.
>
> Xantham gum might be easier to find, and does the same job.

Thanks, Nicky. In the USA, Bob's Red Mill packages guar gum in 1/2 lb bags,
which are sold in large supermarkets for around $5. Someone mentioned using
okra, which we always have on hand, as a thickener, so I'll have Jun try
that first.

--
Nick. Support severely wounded and disabled Veterans and their families!
I've known US vets who served as far back as the Spanish American War. They
are all my heroes! Thank a Veteran and Support Our Troops. You are not
forgotten. Thanks ! ! ~Semper Fi~