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Diabetic (alt.food.diabetic) This group is for the discussion of controlled-portion eating plans for the dietary management of diabetes. |
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Can someone tell me where to find the low-carb flour (carbulose??). I
was on Netrition and forgot the name, so didn't complete my order. My main use for it is thickening juices in "pot-roasted" meats. I like Carbquick, and I also like the Dixie Diner Low carb biscuits. They were wonerful once I switched the water for the half and half, Thanks, folks Gillian HC&BW |
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