Susan wrote in message >...

>Shiritaki noodles are almost zero carb, but they're slimy and
rubberbandish.
>
>Susan

I like those a lot too, but I did burn out on them for awhile there.
They are everywhere out here in CA.

Cheri

Julie Bove wrote:
> "brigmave" > wrote in message
> oups.com...
>
>> Indeed!
>
> Well, if you're on insulin, you have a lot more leeway with your food than
> those of us who are not on insulin do.
>
>

True, but it's not a good health practice to be overusing insulin. I've
read that high levels of insulin in the bloodstream have a kind of
corrosive effect on the blood vessels.

One of my Type II neighbors overused insulin to overeat and paid a heavy
price for it.