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Best Source of Cinnamon ? Seems to be all the rage. Any ideas
On Apr 5, 5:16 pm, "DesertHare" >
wrote: > I like pricky pear tea, but have never tried it as an actual food. > 9 carbs for a cup isn't terrible I guess. I added some (cooked) to scrambled eggs yesterday morning and used them in a green salad. I can buy them fresh in the grocery stores where I live, which makes it easy. Also canned which is convenient. |
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