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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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On 2006-08-17 11:57:21 -0500, Steve Wertz > said:
> On Thu, 17 Aug 2006 16:16:24 -0000, Mapanari wrote: > >> I dint go into a long discourse on how to bbq, figuring any man or non >> liberal or adamappl'd woman would already know this simple shit. >> > > Sorry, but I just have to crosspost this to alt.food.barbecue. > This is some great info <snort>. And yes folks, this gut is > serious. > -sw Oh come on, Steve, that was mean. We Austinites are used to our resident mentally ill troll (one of two, I mean), but he's going to get a spanking here. It would be fun to see Mapi and KSW square up, though... |
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