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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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for those of you considering "investing" in a ceramic bbq, check out the
following link... http://tinyurl.com/fmggy here's a chance for those Kamado Co. faithful to support their fearless leader... |
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