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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Here is a great marinade for smoked salmon, its easy too. Try 1 cup
terraki, 1 cup soy sauce and 1 beer..let it soak overnite and smoke away. I also like to sprinkle a bit of cayanne pepper on just before placing into the smoker. Just a pinch tho. a little goes a long way. I happen to enjoy the taste of cherry wood for my choice of fuel. Good luck and enjoy don "bk" > wrote in message ... > Looking for good resources for cooking salmon. I have enough to try some > smoked and another grilled. > Appreciate the help. > |
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