Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

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Default Wondering

"It takes no more time to be a vegetarian than to eat animal flesh...
When non-vegetarians say 'human problems come first' I cannot help
wondering what exactly it is that they are doing for humans that
compels them to continue to support the wasteful, ruthless exploitation
of farm animals." Peter Singer

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"Clyde" > wrote in message
oups.com...
> "It takes no more time to be a vegetarian than to eat animal flesh...
> When non-vegetarians say 'human problems come first' I cannot help
> wondering what exactly it is that they are doing for humans that
> compels them to continue to support the wasteful, ruthless exploitation
> of farm animals." Peter Singer
>


*About a two on the meter. Cut & paste mentality, NO originality.


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"Clyde" > wrote in message
oups.com...
> "It takes no more time to be a vegetarian than to eat animal flesh...


But it's far less tasty.

End of argument.



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