 |
|
| Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
| Reply |
|
|
LinkBack | Thread Tools | Display Modes |
|
|
|||
|
|||
2 new pics
http://groups.msn.com/ThePracticalBa...kewillsey.msnw
Posted two new pics, one is my, Homemade WSM-ish Prototype and the second shows the hickory supply that I now have. I took down an old hickory tree and probably have a lifetimes supply now. Those logs are 18 inch across and 16 inch long! Am I a happy q'r! -- Regards, Mike Willsey (Piedmont) Please visit my MSN Group: "The Practical Bar B Q'r", A great barbecue resource; Filled with links and down-loadable documents on building or buying a cooker, recipes, and links to other great bbq sites. Free membership to all! http://groups.msn.com/ThePracticalBa...ewwelcome.msnw |
| Reply |
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Similar Threads
|
||||
| Thread | Forum | |||
| pics getting better... | Sourdough | |||
| Pics of Rib Tip | Barbecue | |||
Linear Mode
