> wrote in message
...
> Bob in socal > wrote:
> > For the edification of all, as archived on Google:
> > [ . . . ]
> Good job, Bob. You have indeed done Yeoman service here. Seems like some
> variation on this question comes up every spring.
>
> This weekend, on my New Braunfels Cattleman, I'll be BBQing (low,slow and
> smokey) some baby back pork ribs and when they're almost done, I'll be
> GRILLING some ribeye steaks! Yeah, baby! Anybody got a problem with that?
> Don't show up for chow!
>

I'm showin up. Its about time you cooked somethin', or is the cuz gonna do
this for ya too?

--
Fosco Gamgee Whitfurrows
and his 6" boner