Was sighted in South Central Georgia this weekend cooking a drunk whole hog,
or was he drunk cooking a whole hog?
He done a great job on that pig. IO just imagine that it was 125° plus in
the pit house.
I think I must have cooked 60 eggs making 3 egg omelets this morning.
Big Jim

"Nunya Bidnits" > wrote in message
...
> In m,
> Big Jim > typed:
>> Was sighted in South Central Georgia this weekend cooking a drunk
>> whole hog, or was he drunk cooking a whole hog?
>
> Could it be both?
>
>> He done a great job on that pig. IO just imagine that it was 125°
>> plus in the pit house.
>> I think I must have cooked 60 eggs making 3 egg omelets this
>> morning.
>> Big Jim
>
> If you cooked 'em, Jim, they had to be good! I hope you meant you used 60
> eggs to make 20 omelettes of 3 eggs each, not 60 eggs to make 3 omelets. I
> wouldn't want to be the one to have to fold a 20 egg omelet. ;-)
>
> Cheers
>
> MartyB in KC
>

Yes I used 60 eggs to make omelets. We used so many they had to go to the
chicken pen and collect more. Friday morning we deep fried (poached) them in
fresh lard.
Big Jim

"Nunya Bidnits" > wrote:
> Big Jim > typed:

> > Yes I used 60 eggs to make omelets. We used so many they had to go to
> > the chicken pen and collect more. Friday morning we deep fried
> > (poached) them in fresh lard.

> Yum! That would put my cholesterol through the roof.... and it wouldn't
> have stopped me for a second!
>
> And then I'd start looking around for the cracklins.

I was under the impression that eggs were high in "good" cholesterol and
low in "bad" cholesterol?

Mmm. Cracklins. We get chicharones here on the left coast.

--
Nick, KI6VAV. Support severely wounded and disabled Veterans and their
families: https://www.woundedwarriorproject.org/ Thank a Veteran!
Support Our Troops: http://anymarine.com/ You are not forgotten.
Thanks ! ! ~Semper Fi~ USMC 1365061

Nick Cramer wrote:

> I was under the impression that eggs were high in "good" cholesterol and
> low in "bad" cholesterol?

Food contains cholesterol, period. There is is no such thing as a food
that is high or low of either type cholesterol. Your body decides what to
do with that ingested cholesterol based on many, largely unknown, factors.

-sw

On 21-Jun-2009, "Big Jim" > wrote:

> Was sighted in South Central Georgia this weekend cooking a drunk whole
> hog,
> or was he drunk cooking a whole hog?
> He done a great job on that pig. IO just imagine that it was 125° plus
> in
> the pit house.
> I think I must have cooked 60 eggs making 3 egg omelets this morning.
> Big Jim

And they were good too. At least mine was. Thank you. Film to be
aired when I get done messing with it. And oh yeh, it was at least 125 in
the pit shack. Both the burn down fire and the main pit were going full
blast
all day in confined space. Gotta give pitmaster Ed Clay credit. He was
still
breathin' on Sunday.

--
Brick (Youth is wasted on young people)

Nunya Bidnits wrote:
>
> Sqwertz > typed:
>> Food contains cholesterol, period. There is is no such thing as a
>> food that is high or low of either type cholesterol. Your body
>> decides what to do with that ingested cholesterol based on many,
>> largely unknown, factors.
>
> Sorry but that's fiction.
>
> Only animals and sea creatures contain cholesterol. There is no cholesterol
> in plants.

You misunderstood. I wasn't implying that ALL food contains cholesterol
(is anybody stupid enough to make that statement?), just that food that
DOES contain cholesterol, has only one kind of cholesterol.

-sw

Big Jim wrote:
> Was sighted in South Central Georgia this weekend cooking a drunk whole hog,
> or was he drunk cooking a whole hog?
> He done a great job on that pig. IO just imagine that it was 125° plus in
> the pit house.
> I think I must have cooked 60 eggs making 3 egg omelets this morning.
> Big Jim
>
>
TFM and Ed did a fine job of cook'n hog, brisket, wolf turds. But they
weren't tooo hot sitting outside and under the shade tree with the ice
cooler next to 'em! My hats off to 'em. Everyone seemed to be having a
fine time butchering hogs, chopping heads off chicken, pluck'in and
cut'in. As usual the food presented by Bob and Ginger was superb! They
are the most gracious of hosts and I will forever be in their debt and
grateful to be there with them. An unusual high temperature around 100
degrees but it really didn't feel bad at all. There was also fresh
caught catfish, pound cake, peaches, cream little pecan pies, cherry
cobbler (thanks to cousin), down home bacon, sausage, pork chops, an old
time stew which I was unable to partake of containing lung and other
noble pig parts, maybe next time, mashed taters, cheese grits, biscuits
N gravy to die for, I know I'm forgettin something, and Big Jim, you are
a pillar of the HTH, without your vast cook'in skills and knowledge it
could only be half as good without you there partner. It was great to
meet TFM and Brick in person, both fine gentlemen, well one of them! LOL

Regards,
Michael (Piedmont)

Nunya Bidnits wrote:
> In ,
> Sqwertz > typed:
>> Nunya Bidnits wrote:
>> >
>>> Sqwertz > typed:
>>>> Food contains cholesterol, period. There is is no such thing as a
>>>> food that is high or low of either type cholesterol. Your body
>>>> decides what to do with that ingested cholesterol based on many,
>>>> largely unknown, factors.
>>> Sorry but that's fiction.
>>>
>>> Only animals and sea creatures contain cholesterol. There is no
>>> cholesterol in plants.
>> You misunderstood. I wasn't implying that ALL food contains
>> cholesterol (is anybody stupid enough to make that statement?), just
>> that food that DOES contain cholesterol, has only one kind of
>> cholesterol.
>>
> *I* misunderstood? ROFL! Not.
>
> You miswrote:
>> Food contains cholesterol, period.
>
> That's a pretty obvious "implication" if not an outright sweeping statement.

Oh, shut the **** up, you anal ****. I'm sure if you knew how to read
WITH CONTEXT - which you conveniently snipped - you could have figured it
out just like 95% of the other readers did (Free Clue: There are 20 readers)

-sw

On Wed, 24 Jun 2009 14:07:29 -0500, "Nunya Bidnits"
> wrote:

>In ,
>Sqwertz > typed:
>> Nunya Bidnits wrote:
>> >
>>> Sqwertz > typed:
>>>> Food contains cholesterol, period. There is is no such thing as a
>>>> food that is high or low of either type cholesterol. Your body
>>>> decides what to do with that ingested cholesterol based on many,
>>>> largely unknown, factors.
>>>
>>> Sorry but that's fiction.
>>>
>>> Only animals and sea creatures contain cholesterol. There is no
>>> cholesterol in plants.
>>
>> You misunderstood. I wasn't implying that ALL food contains
>> cholesterol (is anybody stupid enough to make that statement?), just
>> that food that DOES contain cholesterol, has only one kind of
>> cholesterol.
>>
>> -sw
>
>*I* misunderstood? ROFL! Not.
>
>You miswrote:
>>Food contains cholesterol, period.
>
>That's a pretty obvious "implication" if not an outright sweeping statement.
>
>And as far as whether there is anyone stupid enough to make any given
>statement about anything, I think you know the answer to that one. I don't
>try to figure out who knows what, it's a waste of time. So if you write
>something, I take it to mean what is says, and don't second guess what I
>think you should know.
>
>But thanks for clearing that up.
>
>;-)
>
>MartyB in KC

Hey, the explanation is simple. We're all a bunch of carnivores here,
so of course 'food' is 'meat' and contains cholesterol.

Right? <G>


Desideria

On Wed, 24 Jun 2009 18:50:35 -0700, Desideria wrote:

> On Wed, 24 Jun 2009 14:07:29 -0500, "Nunya Bidnits"
> > wrote:
>
>>In ,
>>Sqwertz > typed:
>>> Nunya Bidnits wrote:
>>> >
>>>> Sqwertz > typed:
>>>>> Food contains cholesterol, period. There is is no such thing as a
>>>>> food that is high or low of either type cholesterol. Your body
>>>>> decides what to do with that ingested cholesterol based on many,
>>>>> largely unknown, factors.
>>>>
>>>> Sorry but that's fiction.
>>>>
>>>> Only animals and sea creatures contain cholesterol. There is no
>>>> cholesterol in plants.
>>>
>>> You misunderstood. I wasn't implying that ALL food contains
>>> cholesterol (is anybody stupid enough to make that statement?), just
>>> that food that DOES contain cholesterol, has only one kind of
>>> cholesterol.
>>>
>>> -sw
>>
>>*I* misunderstood? ROFL! Not.
>>
>>You miswrote:
>>>Food contains cholesterol, period.
>>
>>That's a pretty obvious "implication" if not an outright sweeping statement.
>>
>>And as far as whether there is anyone stupid enough to make any given
>>statement about anything, I think you know the answer to that one. I don't
>>try to figure out who knows what, it's a waste of time. So if you write
>>something, I take it to mean what is says, and don't second guess what I
>>think you should know.
>>
>>But thanks for clearing that up.
>>
>>;-)
>>
>>MartyB in KC
>
> Hey, the explanation is simple. We're all a bunch of carnivores here,
> so of course 'food' is 'meat' and contains cholesterol.
>
> Right? <G>

Well, not eDzAchary. But if somebody were to ask me to name the 4
basic food groups, the answer is obviously red meat, dark meat,
white meat, seafood, and noodles.

-sw

On Wed, 24 Jun 2009 21:11:02 -0500, Sqwertz
> wrote:

>On Wed, 24 Jun 2009 18:50:35 -0700, Desideria wrote:
>
>> On Wed, 24 Jun 2009 14:07:29 -0500, "Nunya Bidnits"
>> > wrote:
>>
>>>In ,
>>>Sqwertz > typed:
>>>> Nunya Bidnits wrote:
>>>> >
>>>>> Sqwertz > typed:
>>>>>> Food contains cholesterol, period. There is is no such thing as a
>>>>>> food that is high or low of either type cholesterol. Your body
>>>>>> decides what to do with that ingested cholesterol based on many,
>>>>>> largely unknown, factors.
>>>>>
>>>>> Sorry but that's fiction.
>>>>>
>>>>> Only animals and sea creatures contain cholesterol. There is no
>>>>> cholesterol in plants.
>>>>
>>>> You misunderstood. I wasn't implying that ALL food contains
>>>> cholesterol (is anybody stupid enough to make that statement?), just
>>>> that food that DOES contain cholesterol, has only one kind of
>>>> cholesterol.
>>>>
>>>> -sw
>>>
>>>*I* misunderstood? ROFL! Not.
>>>
>>>You miswrote:
>>>>Food contains cholesterol, period.
>>>
>>>That's a pretty obvious "implication" if not an outright sweeping statement.
>>>
>>>And as far as whether there is anyone stupid enough to make any given
>>>statement about anything, I think you know the answer to that one. I don't
>>>try to figure out who knows what, it's a waste of time. So if you write
>>>something, I take it to mean what is says, and don't second guess what I
>>>think you should know.
>>>
>>>But thanks for clearing that up.
>>>
>>>;-)
>>>
>>>MartyB in KC
>>
>> Hey, the explanation is simple. We're all a bunch of carnivores here,
>> so of course 'food' is 'meat' and contains cholesterol.
>>
>> Right? <G>
>
>Well, not eDzAchary. But if somebody were to ask me to name the 4
>basic food groups, the answer is obviously red meat, dark meat,
>white meat, seafood, and noodles.
>
>-sw

All 'four', huh? ;-)


Desideria

On Wed, 24 Jun 2009 20:20:52 -0700, Desideria wrote:


>>Well, not eDzAchary. But if somebody were to ask me to name the 4
>>basic food groups, the answer is obviously red meat, dark meat,
>>white meat, seafood, and noodles.
>
> All 'four', huh? ;-)

Can't fool you ;-) One is just to compliment all the rest.

-sw

On Jun 25, 11:30*am, "Nunya Bidnits" >
wrote:
> ,
> Sqwertz > typed:

> > you anal ****. *

> Have a nice day, Mister Happy Ass.- Hide quoted text -

So, what have we learned this week class?

3 things

Steve enjoys:
Sodomy
Belly buttons
Noodles with his meat.

Is this TMI?

Duwop wrote:
> On Jun 25, 11:30 am, "Nunya Bidnits" >
> wrote:
>> ,
>> Sqwertz > typed:
>
>>> you anal ****.
>
>> Have a nice day, Mister Happy Ass.- Hide quoted text -
>
> So, what have we learned this week class?
>
> 3 things
>
> Steve enjoys:
> Sodomy
> Belly buttons
> Noodles with his meat.
>
> Is this TMI?
>
>
>

Are you twelve?

-dk

On Jun 30, 5:40*pm, D K > wrote:
> Duwop wrote:


> > Is this TMI?
>
> Are you twelve?
>

I don't know if anyone could ever come back from such a devastating
riposte. But I'll give it my best.

nothing better than lard and eggs, Lee
"Nick Cramer" > wrote in message
...
> "Nunya Bidnits" > wrote:
>> Big Jim > typed:
>
>> > Yes I used 60 eggs to make omelets. We used so many they had to go to
>> > the chicken pen and collect more. Friday morning we deep fried
>> > (poached) them in fresh lard.
>
>> Yum! That would put my cholesterol through the roof.... and it wouldn't
>> have stopped me for a second!
>>
>> And then I'd start looking around for the cracklins.
>
> I was under the impression that eggs were high in "good" cholesterol and
> low in "bad" cholesterol?
>
> Mmm. Cracklins. We get chicharones here on the left coast.
>
> --
> Nick, KI6VAV. Support severely wounded and disabled Veterans and their
> families: https://www.woundedwarriorproject.org/ Thank a Veteran!
> Support Our Troops: http://anymarine.com/ You are not forgotten.
> Thanks ! ! ~Semper Fi~ USMC 1365061