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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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On May 22, 5:36*pm, "Ed Pawlowski" > wrote:
> > wrote in message > > ... > > > *Visit us today atwww.hotstuffcommunity.comand get to know others > > who have the same hobbies as you. *All your hobbies in one place....no > > going from group to group to talk about them! > > Any time I go to places where people of similar interest gather, there tends > to be a lot of perverts. *Do you have a lot of pervs at your place? No, because our group is closed and has moderators, if there are perverts, they keep their tendencies to themselves and only post relevant posts. Also, we have a good profanity filter installed so "bad" words don't get through. It's a safe, fun group of people. |
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On Sat, 23 May 2009 06:03:40 -0700 (PDT), wrote:
> No, because our group is closed and has moderators, if there are > perverts, they keep their tendencies to themselves and only post > relevant posts. Also, we have a good profanity filter installed so > "bad" words don't get through. It's a safe, fun group of people. Not my cup of tea, then. So please **** off. (did your filters catch that?) -sw |
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