Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

 
 
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Jodie
 
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Default Storing fruit cakes

Hi..Just finished a couple of Christmas cakes...going to wrap them in
Cling-film and store until end of December.
Have put a few tablespoons of brandy on them.
Question is...if I wrap them now whilst the cakes are still dampish due to
the brandy will that be ok..or will they go mouldy?
Thanks.


 
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