Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

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JaneyP
 
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Default Hovis 1898 - 1948 baking history FA

Hovis 1898-1948 A Brief Record of the Companys History . Hinges a
little weak,otherwise VGC Signed by A H Dence Chairman of Hovis in the
1940s Privately printed to celbrate 50 years of successful trading!
Interesting history ,contains many pics of the companies mills & plants
etc,as well as photos of some spledindly bewhiskered gentlement from
its early days. Quite a rare book.

http://cgi.ebay.co.uk/ws/eBayISAPI.d...MESE%3AIT&rd=1

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