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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Check out these videos. They may help or there may be other videos that
will help. http://pbs-juliachild.virage.com/cgi...viKeyword=ROLL "conrad" > wrote in message oups.com... > I'm glad I joined this group today as my next (wife-directed) project > is a chocolate yule log. > > Any tips on filling - white - and coating, ie icing sugar mixed with > cocoa (frosting) or melted chocolate? > |
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