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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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tearing loaf
Can anyone explain why my loaves keep tearing down one side while in the
oven? Pictures at: http://homepage.ntlworld.com/guy.snape/bread/index.html Thanks in advance, - guy -- Remove the obvious to reply. |
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