Nonnymus wrote:

> The Food saver sealer I use would still wick the moisture into the
> sealed line and make a mess in the collection tray inside the sealer.

Mine has wet/dry and high/low settings, plus I can hold a
button to get the vac I want and then hit another button to
seal it when it gets to where I want it so that's not a
problem for me.

> When doing something like you're recommending, I put the substance into
> small Tupperware-type containers and freeze them first. The frozen
> contents can then be removed by a swift 'bang' on the cutting board and
> the frozen block of whatever inserted into the vac bag cleanly.

True, but I didn't have the time.

Actually someone else recommended just folding the top of
the bag back. Well, DUH... why didn't I think of that....

--
Steve