Mark Thorson wrote:
> Melba's Jammin' wrote:
>>
>> In article <Az8si.1425$BQ.1133@trnddc03>,
>> UNREGISTERED USER "Wes Chormicle" > wrote:
>>
>>> I like to grill outdoors and my favorite is grilled salmon with
>>> fresh mango papaya salsa. And as a side, I wrap fresh asparagus
>>> with bacon and grill that too.
>>
>> Are grease fires a problem? (Serious question.)
>
> Not if you pan-fry them to the soft leather stage first.
>
I'd be more inclined to grill bacon-wrapped asparagus indirectly, away from
the coals. Asparagus tends to grill rather quickly due to its size so
indirect (slow) grilling just makes sense to me.

> I've never grilled asparagus in bacon, but I've done it
> with avocado, chicken, and prawns. Works great.
> Leaves just enough fat to flavor the wrapee.