Thread: Bush Beans
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Default Bush Beans

-= Exported from BigOven =-

My Baked Beans In Tomato Sauce

Recipe By:
Serving Size: 4
Cuisine:
Main Ingredient:
Categories: Family

-= Ingredients =-
1 lb Pea beans
1/2 lb Bacon
3/4 c Onions ; diced
1 Green pepper
3/4 c Celery ; diced
28 oz Tomato sauce
1 1/2 ts Dry mustard
1 tb Salt
1/4 c Light molasses
1/2 c Brown sugar

-= Instructions =-
Soak beans overnite. Cook soaked beans til tender. Chop vegetables.
Simmer bacon, onion, pepper, and celery but do _not_ brown. Place all
ingredients in a casserole or bean crock and bake at 300 for 2-7 hours
til done. Beans will be tender Exported from Home Cookin 4.7
(http://www.mountain-software.com)


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--
Helen
in
FERGUS/HARLINGEN

"Mikie" > wrote in message
ps.com...
> Hi, the other day I bought a can of Bush Vegetarian beans and they
> were really good. But I do not normally eat canned food, and I
> couldn't get the recipe from the can.
>
> Can someone please help this old bachelor cook up a pot of beans that
> taste realy good? Bush's has a sweet tomato taste, as if Ketchup were
> added. But any good home recipe of beans would do.
>
> Thanks!
>