You might point out to him how much quicker it would be to process
the meat under pressure.

Read the BBB on your lunch hour and keep saying, "would you listen
to this!" and "I can't wait to try this!"


Since he is already interested in processing the meat, maybe he'd be
interested in learning how to do it safely. Until I found this
group, I did things the same way my parents taught me -- and they
were going 'by guess and by golly'. Its much more fun now, the
results are better, and I don't worry about poisoning anyone. ;>

Deb
--
(in Oregon, the pacific northWET) ;>


"Michael Horowitz" > wrote in message
...
> Melba's Jammin' > wrote:
>
> >
> >Don't do what your boss is doing.
>
> Someone earlier suggested he might be shooting healthy deer, which
is
> as good an explanation as any. - Mike
>