Making real bacon bits...
In article >, Andy <q> wrote:
> Omelet said...
>
> > What would be the best way to go about making my own? I've honestly
> > never tried...
> >
> > TIA!
>
>
> Om,
>
> Probably just pound some pepper or garlic or your favorite other "stuff" into
> a bunch of bacon slices, deep fry them up, then just food process the heck
> out of them??
>
> Andy
Food chopper... duh. :-)
I do have a small one and had not thought of that.
Thanks!
--
Peace, Om
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