Thread: Burrito meat
View Single Post
  #19 (permalink)   Report Post  
Posted to rec.food.cooking
Victor Sack[_1_] Victor Sack[_1_] is offline
external usenet poster
 
Posts: 3,342
Default Burrito meat

Edwin Pawlowski > wrote:

> "Victor Sack" > wrote
> > Terry > wrote:
> >
> >> I have tried just using ground beef with no spices and make a burrito.
> >> It doesn't turn out very well.

> >
> > That's because you are using the wrong kind of meat. You need the meat
> > of a small donkey - that's what makes it a burrito.
> >
> > HTH

>
> Is the farm raised as good as from the wild?


Since burrito is a very ancient dish, first introduced sometime in the
dark ages of the 1930s when asses were yet untamed, only a completely
wild ass is acceptable in an authentic burrito.

Victor