Godmé Pere at Fils Champagne Grand Cru Blanc des Noirs en aperitif
1994 Erhardt Kaefferkopf with smoked salmon mousse
1998 Corbin Michotte with a 5 rib roast of beef
1997 Bastor Lamontagne with an unseasonal Summer Pudding
1982 Quinta do Noval with a selection of English cheeses —
Cotherstone, Swaledale (cow), 18 month Montgomery Cheddar and Blue
Wensleydale


And I wish a very Joyous Christmas to all who will be celebrating it.

Tim Hartley