It will take the gas out but it will also remove a lot of volitiles that you
do not necessarily want to remove. But then if you are in a hurry...

Ray

"Ray" > wrote in message
oups.com...
> Hooked up a vacuum pump to a bung and brought the vacuum up to 20".
> Seems to be a lot of gas bubbling out of the wine. Anyone else try
> this method or have any input? Besides carboy implosion if vacuum
> brought up too high.
>
> R
>