Oh pshaw, on Sat 04 Nov 2006 02:39:25p, Goomba38 meant to say...

> sf wrote:
>
>> I've never considered dill biscuits. Are you serving them with
>> salmon? What are you planning to do with the rest of your dill?
>
> My mother used to make a lovely delicate dill bread. I've not had any in
> eons

I used to have a recipe for a delicious dill bread that was made with a yeast
"batter" that also contained cottage cheese. It also had a delicate texture.
I wonder if it was similar?

--
Wayne Boatwright
__________________________________________________

A light heart lives long.