In article >,
The Bubbo > wrote:
>
So,
> I'm wondering if anyone has any experience making the dough in the KitchenAid
> stand mixer? Does it work? is it worth it?
>
> I'm also thinking of getting the pasta roller attachment as well since the
> hand cranking can really do a number on my hand as well.

I don't think you can go wrong with a Kitchenaid mixer regardless.
Unfortunately the only dough I've made in it is pizza dough which worked
well. Don't go overboard on those attachments. It's easy to do. I have
the meat grinder sausage making attachment. I'm very proud of it. I used
it once twelve or fifteen years ago.

leo

--
<http://web0.greatbasin.net/~leo/>