Is a cheap deep fryer a good idea?
On Oct 20, 9:50 am, jay > wrote:
> On 20 Oct 2006 06:23:12 -0700, Zywicki wrote:
>
> > On Oct 20, 8:47 am, jay > wrote:
> >> On 19 Oct 2006 11:52:42 -0700, James wrote:
> > The single bennefit to the single use items over rangetop cooking, that
> > many folks don't want to recognize, is the thermostatic control.
>
> > This sort of closed loop control
> > improves the success rate for people who otherwise aren't so inclined
> > to hover over a pot tweaking the knobs.
>
> I fry on a 15k burner full on and control the temperature by adding chilled
> food to the pot or turning the burner off or moving it off flame for a
> moment or two.
Well, I'm glad to see you aren't one of those very fussy, control
minded types then.
Greg Zywicki
recovering very fussy control minded type.
|