On Sun, 17 Sep 2006 06:40:00 GMT, "Charles Gifford"
> wrote:

>I never think it right to use thyme by itself. Just me perhaps, but it is so
>strong that I think it needs to be tempered with other herbs, particularly
>parsley.

I LOVE thyme and use it a lot. Leek is a strong flavor, so a pinch or
two of thyme won't over power it.