Mr Libido Incognito wrote:
> Margaret Suran wrote on 14 Sep 2006 in rec.food.cooking
>
>
>>
>>Scrivener wrote:
>>
>>>As it says in the subject title, this is simply and an appeal for a
>>>cherry marmalade recipe. Can anybody help please?
>>>
>>>Yours hopefully
>>>
>>>Uncle Ned
>>>
>>
>>If I were you, I would suck up to Barbara Schaller, Melba's Jammin'
>>for help.
>>
>>She is the Queen of Jams of all the rfc people who make jams, jellies,
>>preserves and butters and her stuff is simply irresistible, as her
>>many blue ribbons and other awards will attest to.
>>
>
>
> Maggie? Have you run out of jam or what?
>
No, Dear Libido Incognito, I was only telling the poster where he can
get some useful information. Have you ever tasted something Barbara
made? It tastes as if someone who really cares, made it for you.