Scrivener wrote:
> As it says in the subject title, this is simply and an appeal for a
> cherry marmalade recipe. Can anybody help please?
>
> Yours hopefully
>
> Uncle Ned
>
If I were you, I would suck up to Barbara Schaller, Melba's Jammin'
for help.

She is the Queen of Jams of all the rfc people who make jams, jellies,
preserves and butters and her stuff is simply irresistible, as her
many blue ribbons and other awards will attest to.