>I bought one of these down at Sam's Club last year and it cooks great.
>You have a basket that lowers into the hot grease and it's easy to
>handle. I have cooked French fries, fried oysters, fried shrimp, deep
>fried frozen hash brown potatoes fried frozen fish filets. Do be
>careful and pat dry the food with paper towels before submerging in
>the grease because it does tend to splatter but even if you do that
>with this machine, the lid contains the splattering.
>
>Regards,
>Bill
>


Thanks Bill,
I will give that one some thought, it seems to be what I am looking
for..Kind of like the big ones at the restaurant where I work, except
smaller :-)

john