>Margaret Suran wrote:
>
>I just picked up two Cornish Game Hens, a little less than 1 1/2 lbs
>each and I want to roast them and serve them for tonight's dinner.
>
>The last time, I left them in the oven too long and I do not want to
>make the same mistake today.
>
>How long should they be roasted and at what temperature? I will not
>stuff them.
>
>Thank you for your help, MS

Preheat oven to 450F, place trussed, seasoned hens on a rack in a pan and cook
for about 30 minutes or until thermometer says 170F. Let rest 10 minutes then
slice in half.


---= BOYCOTT FRENCH--GERMAN (belgium) =---
---= Move UNITED NATIONS To Paris =---
Sheldon
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"Life would be devoid of all meaning were it without tribulation."