On Fri, 12 May 2006 16:16:50 +1000, Old Mother Ashby
> wrote:

>Tell you what's good in the mince meat for moussaka - Chinese five
>spice. Really.

Another one of those things that completely ruins things for me. I
can tell when anyone uses the tiniest bit of it, and it makes the
whole dish yucky. James finally threw ours out, because he kept
forgetting to leave it out of stuff he made for the two of us.

serene