Dave Smith wrote:

> OmManiPadmiOmelet wrote:
>
>
>>>Smoked shrimp, Ahhh...
>>>
>>
>>Not tried that... ;-)
>>
>>Shrimp and mushroom kebabs MUST be in my future.........
>
>
> Probably not a good idea. Shrimp cook very quickly on the grill. Better
> to do shrimp kebabs and veggie kebabs and serve them together.
>
>

Note the choice of veggie...
Mushrooms IME cook at about the same rate as shrimp.
The only other thing I might add to the kebab would be chunk pineapple.
Cooking that is a moot point. ;-)

Any other veggie that needed longer cooking can simply be pre-cooked
prior to adding it to the kebab.