In article >,
"Mike \"Piedmont\"" > wrote:

> I have a cookie recipe that calls for baking soda, can I simply use the
> same amount of baking powder? I know, just go to store and buy a box of
> ArmNHammer. (grin)

Baking soda and baking powder are not the same. Both are leavening
agents but they act differently. Baking powder *contains* baking soda.

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--
-Barb
<http://jamlady.eboard.com> Updated 4-17-2006 with Easter stuffs.
"If it's not worth doing to excess, it's not worth doing at all."