View Single Post
  #23 (permalink)   Report Post  
Posted to rec.food.cooking
ensenadajim ensenadajim is offline
external usenet poster
 
Posts: 431
Default Grass Fed vs. Grain Fed Beef: The Cook Off

On Sat, 25 Mar 2006 18:09:12 -0800, Terry Pulliam Burd
> wrote:

>On Sat, 25 Mar 2006 07:51:01 -0600, Melba's Jammin'
> rummaged among random neurons
>and opined:
>
>>It's lean and flavorful. Lean. Don't overcook it!!

>
>Silly girl, I like my beef so rare that all you need to do is yell,
>"FIRE!" at it. (Or "walking wounded" as the DH calls it.)
>
>Terry "Squeaks" Pulliam Burd
>AAC(F)BV66.0748.CA
>
>"Most vigitaryans I iver see looked enough like their food to be
>classed as cannybals."
>
>Finley Peter Dunne (1900)
>
>To reply, replace "spaminator" with "cox"



How about cutting off a slice while the cow walks through?


jim