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Posted to alt.food.diabetic
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Cream Soups?
"Alan S" > wrote in message
...
> On Tue, 21 Mar 2006 06:54:55 -0500, (JH)
> wrote:
>
> When serving, add a large spoonful of full rich cream as a
> delicious dollop, swirled near the centre of the bowl.
With good cardio, one might easily withstand a second dollop for an even
richer soup.
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