then how is it you are able to post?

dan w
"Jim" > wrote in message
...
> Trix wrote:
>
> > Is Carl's starter the one that uses commercial yeast. I don't like
> > that idea. I would prefer starting from flour and water (possibly rain
> > water) and collect wild yeast from the air.
> >
> > Anyway, Dicky, you seem to be coming off a bit harsh.
>
> I'm thinking Dicky's knowledge is way overshadowed by his arrogance.
> Fortunately, my news reader has a jerk filter.