-L. wrote:
> Is it structurally possible to make a double layer sheet cake from two
> 9X13 cakes? Any tips on how to transfer the second layer without it
> falling apart in the process?
>
> TIA!
> -L.

The ideas given are all good but why not just put your first cake on
what ever you are using as a cake board/plate, ice the top of it and
then dump the 2nd cake directly from the pan on top of the first, after
leveling off the top of the 2nd cake. This is the way most people
would do a 2 layer cake of any size/shape.

Oleta