On Wed, 09 Nov 2005 01:17:18 GMT, "Julie Bove"
> wrote:

>
>
>
>"Sharp" > wrote in message
.. .
>
>> How would cornbread dressing rate for carbs? Would it beat the allergy
>> problems? Cornbread dressing is a true Southern staple.
>
>Cornbread is higher in carbs than regular bread. A serving for a diabetic
>of cornbread is a 1" square. That's why I rarely ever eat it. As for the
>allergies, I'd have to make a special cornbread that is free of gluten, eggs
>and dairy. The regular stuff wouldn't work.

Jus can't win, can we!