Plug wrote:

> Reheated cooked rice needs to be treated with respect because it can cause
> nasty food poisoning. If you intend to freeze it, let it cool down in the
> fridge, then freeze as soon as it has cooled.

Hot food should not be placed in the fridge. That's an uneconomic use of
energy, in addition you also warm up food stored next to it. Better to
let things cool for an hour or two, then place them into the fridge (or
the freezer, if desired).